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We hope you got benefit from reading it, now let’s go back to chickpea kale ceasar salad recipe. You can cook chickpea kale ceasar salad using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chickpea Kale Ceasar Salad:
- Take chickpeas
- Get olive oil
- Provide sea salt
- Take cayenne pepper
- Get garlic powder
- Get kale
- Get croutons
- Prepare Parmigiano-Reggiano
- Take your favorite ceasar dressing
Steps to make Chickpea Kale Ceasar Salad:
- Preheat oven to 400. Mix together the can of rinsed and drained chickpeas, spices and olive oil. Bake for 20 to 30 minutes!
- Chop and rinse kale, once dried in a salad spinner. Put in a bowl with dressing, Parmigiano-Reggiano, and croutons. Add chickpeas once they are cooled down!
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