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We hope you got benefit from reading it, now let’s go back to lentil & brown rice soup recipe. You can cook lentil & brown rice soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lentil & Brown Rice Soup:
- Use dried lentils, sorted & rinsed
- Get medium carrots
- Provide garlic, minced
- You need canned diced tomatoes
- Take chicken broth
- Provide water
- Provide long grain brown rice
- You need dried basil
- You need dried oregano
- Get dried thyme
- Provide Bay leaf
- Get dried parsley
- Use salt
- Take black pepper
Steps to make Lentil & Brown Rice Soup:
- Chop carrots into 1/4 inch pieces.
- In stockpot, combine, lentils, carrots, garlic, undrained tomatoes, chicken broth, water, rice, basil, oregano, thyme, & Bay leaf. Mix well. Bring to a boil over medium-high heat.
- Reduce heat. Simmer, stirring occasionally, until lentils & rice are tender, about 1 hour. Discard Bay leaf.
- Add parsley, salt, & pepper. Mix well. Simmer for an additional 10 minutes. Serve.
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