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Quick snack: Garlic esaymada bread
Quick snack: Garlic esaymada bread

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We hope you got benefit from reading it, now let’s go back to quick snack: garlic esaymada bread recipe. You can cook quick snack: garlic esaymada bread using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Quick snack: Garlic esaymada bread:
  1. You need 2 Leftover ensaymada bread
  2. You need 1/2 cup warm milk
  3. Get 1 large egg
  4. Use Ground pepper
  5. Use Salt
  6. Use leaves Chili
  7. You need 1 tbs oil
  8. You need 3 gloves of garlic minced
Steps to make Quick snack: Garlic esaymada bread:
  1. Cut the breads like pizza slices to 6 parts.
  2. Beat the egg and mix it with the warm milk.
  3. Combine the garlic and oil then season with salt and pepper with preference. Mix well.
  4. Add the two mixture and the chopped chili leaves.
  5. Coat the bread with the mixture. Soak it properly.
  6. In a pan/foil, arrange the bread and pour it on the bread.
  7. Bake it for about until the top part are golden brown.
  8. Serve and Enjoy!

You'll get plenty of oohs and ahs when you pull this out of the oven. Very good- it is simple & quick- I used day old bread & sliced into pieces and buttered and then topped put seasoning mixture and toasted in oven. Quick breads are sweetened breads made with baking powder or soda as a leavening agent. Quick breads are similar to muffins, pancakes, and scones. Quick breads are easy to prepare and bake, and they make a fabulous sweet breakfast or snack bread.

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