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We hope you got insight from reading it, now let’s go back to thai curry recipe. To make thai curry you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Thai curry:
- Use chopped onions, ginger garlic
- Get green,red, yellow belt paper chopped in cube size
- Provide baby corn,cut into pieces
- Use milk,
- Prepare broccoli
- Provide stick, lemongrass leaves,basil leaves
- Provide Oil,and salt
- Use chopped coriander leaves
Instructions to make Thai curry:
- To make curry we make curry paste of onions, lemongrass, basil, Coriander leaves, then heat pan medium heat add oil, ginger garlic paste and some chopped onions saute well
- Then add bell peppers, salt and cook stimming about 5 minutes add curry paste to pan stir and mix well
- Serve hot with stim plain rice.
Thai cuisine is known for its rich and aromatic curries, some of the most popular of which are red, green and Panang. Thai curries get their spicy, distinctive flavors from. Whichever way you go, the one essential step to make a really great green curry. Thai chicken panang curry is a rich curry with complex flavors. This is an EXTREMELY hot Thai curry with homemade curry paste.
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