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Seafood Paella
Seafood Paella

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We hope you got insight from reading it, now let’s go back to seafood paella recipe. To cook seafood paella you need 18 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Seafood Paella:
  1. Prepare 250 gms paella Rice
  2. Use 15 pcs. U 10 prawns
  3. Take 200 gms chicken thigh
  4. Get 1 tsp. Paprika
  5. Take 1 onion large
  6. You need 1 tomato riped
  7. Use 1 spring spring onion
  8. Take 2 gm saffron
  9. Provide 200 ml chicken stock
  10. Get 100 gm squid
  11. Take 100 gm mussels
  12. Prepare 50 gm parsley
  13. Prepare 1 lime
  14. Use Salt and pepper
  15. Take 30 gm Tomato paste
  16. You need 50 gm Tomato sauce
  17. Get 2 Clove garlic
  18. Use 3 tsp olive oil
Steps to make Seafood Paella:
  1. Cleans all vegetables and seafood. Wash rice keep aside.
  2. Saute prawns, chicken, onion, garlic. Tomato paste, tomato sauce and fresh tomato. Add pakrika, saffron. Seasoning.
  3. Add chicken stock, cook until rice is tender. Garnish with aloili and herbs oil.

For our seafood paella recipe we're using Barcelona's very own brand of seafood paella cooking base: Aneto. Seafood Paella is the most popular of the Paellas. Its large quantity of mollusks and crustaceans make it very tasty and full of color. Although it is called seafood, you can also add fish or any other sea product. In the high-class Seafood Paellas, it is usually seen lobster, as well as crayfish, prawns or crabs.

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