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Seafood and chicken paella
Seafood and chicken paella

Before you jump to Seafood and chicken paella recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been taught to think that “comfort” foods are terrible for the body and should be avoided. At times, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods could be very nutritious and good for you. There are a number of foods that, when you eat them, could improve your mood. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are excellent if you want to feel better. Salmon, herring, tuna, mackerel, trout, and so on, they’re all high in omega-3 and DHA. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can earnestly boost your mood.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let’s go back to seafood and chicken paella recipe. You can have seafood and chicken paella using 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Seafood and chicken paella:
  1. Take 2 cups rice
  2. You need 2 pinches saffron
  3. Use 10 mussels
  4. Take one bag frozen seafood mix
  5. You need 1 chicken thigh
  6. Use 1 zucchini
  7. Take 1 red paprika
  8. You need 1/2 onion
  9. Use 1/3 stalk celery
  10. Get 1 clove garlic
  11. Take 1 lemon
  12. Provide 1 pack basil
  13. Provide 1 can canned tomatoes
  14. You need 20 g bouillon broth powder
  15. Prepare 600 ml water
  16. You need 100 ml white wine
  17. Provide to taste salt and pepper
  18. Get to taste olive oil
Steps to make Seafood and chicken paella:
  1. Cook the white wine and mussels in the main pot. Then take out mussels and the leftover broth, and set aside.
  2. Cut chicken and vegetables into small pieces.
  3. Warm the water in a small pot. Put in the broth and saffron.
  4. Put the olive oil, chicken, vegetables and seafood mix into the main pot, fry with the salt and pepper.
  5. Add canned tomatoes, broth, and put in the mussels broth. Heat on medium heat for 30 minutes.
  6. Top with mussels, lemon, and basil.

However, if you order paella in Madrid, this is what you'll get - Paella Mixta. It's a little bit tricky to get right, but follow the instructions in this video recipe and. Swap traditional seafood paella for an easy chicken and chorizo version - a hearty family supper for four. Find more dinner inspiration at BBC Good Food. Learn how to make Seafood-and-Chicken Paella.

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