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Before you jump to Healthy Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us have been trained to believe that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be extremely nourishing and good for you. There are several foods that, when you consume them, could boost your mood. When you feel a little down and are in need of an emotional boost, try a few of these.
Eggs, believe it or not, can be truly terrific at dealing with depression. Just be sure that you don’t toss out the egg yolk. The yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, the egg yolk particularly, are stuffed full of B vitamins. B vitamins can be fantastic for boosting your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–function better. Try eating an egg and jolly up!
As you can see, you don’t need to eat all that junk food when you want to feel better! Go with these suggestions instead!
We hope you got benefit from reading it, now let’s go back to healthy chocolate chip cookies recipe. You can have healthy chocolate chip cookies using 10 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Healthy Chocolate Chip Cookies:
- You need 140 g oat flour (1/2 cup + 2/3 cup)
- Get 1/4 tsp salt
- Get 1/2 tsp baking soda
- Get 4 tbsp coconut sugar or brown sugar
- Get 4 tbsp raw cane sugar
- Take 1/3-1/2 cup (dark) chocolate chips
- Prepare 1/3 cup macadamia or walnuts (optional)
- Prepare 1 tsp pure vanilla extract
- Provide 2 tbsp melted coconut oil or vegetable oil
- Use 4 tbsp almond milk (or milk of choice)
Instructions to make Healthy Chocolate Chip Cookies:
- Preheat oven to 380 degrees.
- Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
- Combine dry ingredients and mix very well.
- Add wet, and form into a big ball. Then make little balls from the big one.
- For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
- Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.
Maybe it's because I've been whipping up delicious eats like these healthier oatmeal chocolate chip cookies. Many healthy chocolate chip cookies aren't really as healthy as they seem. They may have less fat, but they often have more sugar. Line a cookie sheet with parchment paper or a Silpat mat. Or spray with nonstick cooking spray.
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