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Healthy Almond Joy Bars
Healthy Almond Joy Bars

Before you jump to Healthy Almond Joy Bars recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit As Well As Healthy.

Many people do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is any foods you get at a fast food spot. You will see that the nutrition in these types of is non existent and the unwanted side effects can be very bad. That is why we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

One of the first forms of foods you ought to be eating plenty of, is various berries. The quantity of vitamin C that can be found in berries, is one of the principal reasons you should be eating berries. You will also find that berries have antioxidants which is not just beneficial to your circulatory system but in addition for your basic health as well. You may likewise be aware that antioxidants can also help make sure you have healthy cells and it can in addition help to stop the degeneration of the cells.

Following a few of the suggestions above you will find that you will end up living a healthier life. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to healthy almond joy bars recipe. You can have healthy almond joy bars using 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Healthy Almond Joy Bars:
  1. Get bars
  2. Provide 4 1/4 cup unsweetened shredded coconut
  3. Take 1/2 cup honey
  4. Provide 1 1/4 cup organic coconut oil
  5. Prepare topping
  6. Provide 1 tbsp organic coconut oil
  7. Provide 12 oz dark chocolate
  8. Take 16 whole almonds
Steps to make Healthy Almond Joy Bars:
  1. In a large sauce pan over low heat, melt solid coconut oil until just liquefied.
  2. Remove from heat and stir in shredded coconut and honey.
  3. In a 8"x8" pan, line pan with parchment paper leaving paper to hang over sides.
  4. Press coconut mixture firmly into pan.
  5. Using a double boiler method, melt chocolate and one tablespoon coconut oil.
  6. Once completely melted, pour over shredded coconut. Place almonds on top of chocolate. You will get 16 servings from this recipe so place almonds in a row of four and four rows over creating each serving.
  7. Chill for at least four hours. Remove and cut into servings. These treats are best served when allowed to reach room temperature. But must be stored in the refrigerator in an air tight container for no more the three days. They will never last that long!
  8. Recipe by taylor68too.
  9. NOTE: YOU CAN MAKE INDIVIDUAL SERVINGS IN A SILICONE MUFFIN PAN. THIS VERSION WILL MAKE 12 LARGE MUFFIN SIZED CANDIES. ALMONDS WILL REDUCE DOWN TO 12. IT MUST BE SILICONE TO TURN OUT A SERVING WITHOUT USING ANY FAT TO COAT MUFFIN PAN. This is a much easier way to mold.

You'll sprinkle on sliced almonds (like these), mini chocolate chips (these are my favorite!), and shredded unsweetened All of those candy bar flavors + brownie bark = a match made in heaven! Wait until your brownie bark completely cools to room temperature to slice it! This no-bake chocolate coconut bar is a healthy recipe alternative to an Almond Joy®. They also only require a few common ingredients you likely already have stocked in the pantry. I don't think I need to say much more… It may sound strange, but I feel like I seemed to My love for caramel has since intensified (hence these Healthy Snickers Bars), but I am also still loyal to the Almond Joy.

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