Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect No Beat Custard Cake recipe here. We also have wide variety of recipes to try.
Before you jump to No Beat Custard Cake recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.
Most of us have been taught to believe that comfort foods are bad and must be avoided. However, if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely healthy and it’s good for you to consume them. There are some foods that actually can improve your moods when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.
Cold water fish are wonderful for eating if you are wanting to combat depression. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fats and DHA. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: chomping on a tuna fish sandwich can really help you fight depression.
Now you realize that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try a few of these suggestions instead.
We hope you got insight from reading it, now let’s go back to no beat custard cake recipe. To cook no beat custard cake you need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook No Beat Custard Cake:
- Get Flour
- Take Custard
- Use Baking powder
- Take Salt
- You need Egg large
- Provide Sugar
- Use Vegetable oil
- Prepare Vanilla Essence
Steps to make No Beat Custard Cake:
- Mix oil and sugar well till sugar dissolves. Add in eggs and vanilla extract until just blended.
- Sift in dry ingredients. Fold the wet and dry ingredients together.
- Preheat the oven to 180 degree. Bake in a 2 pound cake mold for 30 minutes or till the toothpick inserted comes out clean. Enjoy
Pour the milk onto the egg yolk mixture and stir well, creating little bubbles. Transfer the custard mixture into a pouring jug with a lip, then fill each of the tart cases. This delicious Magic Custard Cake is a taste sensation. It's easy to make when you know how and Wendy from Wendy's Kitchen Table is in the house to show us how! Add the egg whites to a mixer and beat until egg whites are stiff.
If you find this No Beat Custard Cake recipe valuable please share it to your friends or family, thank you and good luck.
