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Before you jump to Many Splendored Guacamole from 'Beat That' by Ann Hodgman recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.
In general, people have been trained to believe that “comfort” foods are not good for the body and should be avoided. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. Some foods actually do improve your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, test out some of these.
If you wish to defeat depression, try consuming some cold water fish. Salmon, herring, tuna, mackerel, trout, and so on, they’re all high in omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can truly help you overcome your depression.
So you see, you don’t need to consume all that junk food when you want to feel better! Go with these tips instead!
We hope you got insight from reading it, now let’s go back to many splendored guacamole from 'beat that' by ann hodgman recipe. You can have many splendored guacamole from 'beat that' by ann hodgman using 18 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Many Splendored Guacamole from 'Beat That' by Ann Hodgman:
- Provide ripe Hass avocados
- Prepare lemon juice
- Use chopped scallions / spring onions - green part
- Provide garlic, finely chopped
- Provide jalepenos, deseeded and finely chopped
- Get tomato, deseeded and chopped
- Prepare sour cream
- Get Worcestershire sauce
- Prepare olive oil
- Provide white wine vinegar
- Prepare ground cumin
- Get chilli powder
- Prepare salsa
- You need Monteray Jack cheese, grated / shredded
- Use finely chopped chorizo / kielbasa sausage
- Get tequila
- You need freshly chopped cilantro / coriander
- Provide salt
Instructions to make Many Splendored Guacamole from 'Beat That' by Ann Hodgman:
- Roughly chop the avocados in a large bowl then mash half of the chunks
- Add the rest of the ingredients in order, stirring lightly after each addition
- Serves around 5 cups / 10 people
- This is seriously delicious! I wish I'd written it!! Credit to Ann Hodgman
- To make this safe for Jack I used Violife vegan cheese in place of the Monteray and Alpro coconut yogurt in place of the soured cream
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