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Chocolate buttercream frosting
Chocolate buttercream frosting

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We hope you got benefit from reading it, now let’s go back to chocolate buttercream frosting recipe. To make chocolate buttercream frosting you need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chocolate buttercream frosting:
  1. Use 1/2 cup margarine
  2. Provide 2 cups icing sugar
  3. Provide 1/4 cup unsweetened cocoa
  4. Use 2 tbsp heavy cream
  5. Prepare 1 tsp vanilla essence
Instructions to make Chocolate buttercream frosting:
  1. Beat the butter/margarine till light and fluffy
  2. Add in the sieve icing sugar and cocoa, heavy cream and vanilla essence
  3. Mix on medium speed till fully combined and smooth
  4. Use to frost your cake or cupcakes. Enjoy ☺

It's fluffy, creamy, smooth, rich, decadent, perfectly chocolaty, and just absolutely delicious. So good you'll want to eat it by the. This chocolate buttercream frosting goes wonderfully with a very Simple Vanilla Cake. Nothing celebrates a birthday, Mother's or Father's Day, Valentine's Day, or really any occasion. Is there anything better than light, fluffy, rich and flavorful Chocolate Buttercream Frosting?

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