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Bruschetta w/ Goat Cheese on Crackers
Bruschetta w/ Goat Cheese on Crackers

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So you see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to bruschetta w/ goat cheese on crackers recipe. You can cook bruschetta w/ goat cheese on crackers using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Bruschetta w/ Goat Cheese on Crackers:
  1. Get Bruschetta
  2. Get 8 tomato skins (1/4)
  3. Get 1/2 red onion (diced)
  4. Prepare 3 fresh basil leaves
  5. Get 1 clove fresh garlic, (thinnly chopped & diced)
  6. Prepare 1 drizzle of EVOO
  7. Take 1/4 cup red wine vinegar
  8. Provide 1/2 Lime
  9. Get Goat Cheese
  10. Prepare 1 oz crumbled goat cheese
Steps to make Bruschetta w/ Goat Cheese on Crackers:
  1. Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl.
  2. Thinly dice red onion. Add to bowl.
  3. SMASH clove of garlic, thinly slice n dice, add to bowl.
  4. Take 3 basil leaves, roll together, n chop from end to end. Thin.
  5. Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed.
  6. Serve on cracker with goat cheese & a red wine.

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