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White Chocolate Brownies with Orange Chocolate Icing
White Chocolate Brownies with Orange Chocolate Icing

Before you jump to White Chocolate Brownies with Orange Chocolate Icing recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

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Now when it comes to the key food items that you should have for dinner, you might want to make sure you are eating lots of fish, particularly salmon, and lean protein. The beauty of salmon is that together with other nutrients it is also loaded with Omega-3. Protein is vital for your diet, however you don’t need to eat a lot, as a 3 ounces is all you actually need. Additionally before preparing your steak you really need to trim the fat that you can see from it to keep from eating extra fat.

If you decide that your health is important to you, you ought to take these recommendations to heart. One thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to white chocolate brownies with orange chocolate icing recipe. You can cook white chocolate brownies with orange chocolate icing using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare White Chocolate Brownies with Orange Chocolate Icing:
  1. Provide Brownie
  2. Get 1/2 cup Margarine
  3. Provide 1/4 cup Cocoa
  4. Prepare 2 medium Eggs
  5. Provide 1 cup Caster sugar
  6. You need 3/4 cup Flour
  7. Prepare 1 pinch salt
  8. You need 1/4 cup White chocolate chips
  9. Prepare Icing
  10. Prepare 1 cup Icing sugar
  11. You need 2 tbsp Margarine
  12. Take 1 tbsp Cocoa powder
  13. Get 2 tbsp Hot water
  14. Prepare 3/4 tsp Orange essence
Instructions to make White Chocolate Brownies with Orange Chocolate Icing:
  1. Preheat oven to 180ºc. Heat margarine and cocoa powder over medium heat till smooth. Turn off heat.
  2. Beat eggs until frothy, add sugar, flour and salt.
  3. Stir in chocolate mixture until combined. Add chocolate chips.
  4. Pour into a slice pan lined with baking paper.Bake for 25 mins.
  5. Mix together ingredients for icing. Keep the brownie in the pan and frost while its still warm. Decorate with grated white chocolate. Let it cool and cut into squares to serve.

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