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Before you jump to French baguette French toast recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Mostly, people have been taught to think that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods may be super nourishing and good for you. There are some foods that, when you consume them, may improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Some grains are actually wonderful for fighting off bad moods. Quinoa, barley, teff, millet, etc are all excellent for helping you feel happier. These grains can help you feel full for longer as well, which can help your mood too. It’s not difficult to feel depressed when you feel hungry! The reason these grains are so good for your mood is that they are not hard for your body to digest and process. These foods are easier to digest than others which helps promote a rise in your blood glucose which in turn brings up your mood to a happier place.
As you can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to french baguette french toast recipe. To cook french baguette french toast you only need 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make French baguette French toast:
- You need 1 french bread baguette
- Get 1/4 cup milk
- Use 1 large egg
- Provide 1 dash cinnamon
- You need 1 dash nutmeg
- Prepare 1 dash ginger
- Use 1/4 tsp vanilla
- Use 1 butter
- Prepare 1 real maple syrup
Instructions to make French baguette French toast:
- heat non-stick griddle to 350, oil in a fry pan as a substitute.
- mix all ingredients in a bowl
- cut baguette into 1/2" slices
- dip slices in mixture, turn over, place on griddle
- after cooking a couple minutes, flip with spatula
- when second side is finished remove to plate
- butter and top with real maple syrup
- enjoy, makes 1-2 servings
You can soak this overnight but the texture will be more like a soufflé. You want the baguette to be stale but not as hard a a rock. You could save scraps in the freezer. I love making French toast with a crusty baguette. The smaller rounds make for a pretty presentation and are also great for little ones.
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