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French Baguette With Seasoned Brie
French Baguette With Seasoned Brie

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We hope you got benefit from reading it, now let’s go back to french baguette with seasoned brie recipe. To cook french baguette with seasoned brie you only need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare French Baguette With Seasoned Brie:
  1. Prepare 1 Baguette loaf
  2. Get 1 block Brie cheese
  3. Provide 2 tbsp Olive oil
  4. Provide 2 tbsp Balsamic vinaigrette
  5. Provide 1 tbsp Minced garlic
  6. Use 1 tbsp Dried basil
Instructions to make French Baguette With Seasoned Brie:
  1. Slice baguette into individual pieces.
  2. Combine olive oil, balsamic vinaigrette and garlic and mix well.
  3. Brush mixture onto tops of each baguette slice.
  4. Add 1 slice of Brie to each baguette slice and sprinkle dried basil on top.
  5. Broil on high on a baking sheet for 5 minutes and serve.

Seasoned Advice is a question and answer site for professional and amateur chefs. I have noticed that there is a large difference between French baguettes with chewy crust and Baguettes in the US are a different type. I am referring to the ones I find in serious bakeries (not mass production ones). Melt butter over medium heat in a large saucepot. Heat soup to almost simmering on medium-low heat.

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