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Breadmaker French Baguettes
Breadmaker French Baguettes

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We hope you got insight from reading it, now let’s go back to breadmaker french baguettes recipe. To make breadmaker french baguettes you only need 5 ingredients and 21 steps. Here is how you do it.

The ingredients needed to prepare Breadmaker French Baguettes:
  1. Take 1 cup water
  2. Prepare 2 1/2 cup flour
  3. Take 1 tbsp sugar
  4. Take 1 tsp salt
  5. Take 1/2 tsp yeast
Instructions to make Breadmaker French Baguettes:
  1. Insert kneading blade
  2. Add ingredients according to your manual
  3. Shut lid
  4. Plug in
  5. Select dough cycle
  6. Start
  7. Divide dough in two
  8. Preheat oven to 375*F
  9. On lightly floured surface roll dough to 1 inches thickness
  10. Grease baking sheet
  11. Leaving 1/2 inch at top, cut 2 lines to have 3 equal pieces joined by the top
  12. Braid
  13. Put ends together
  14. Close ends and seal
  15. Put on baking sheet
  16. Repeat step 9
  17. Repeat steps 11 to 15
  18. Cover baking sheet and let rest 20 minutes
  19. Remove cover
  20. Bake 20-25 minutes til done and golden brown

Instant yeast is also called bread maker or rapid-rise yeast. Home » Bread » Yeast Bread » How to Make French Baguettes. As was mentioned above, many French baguettes, while using same ingredients, differ in appearance and taste. Much appreciated by this rookie bread maker and her bread hound husband! Making homemade bread like this baguette recipe is always a labor of love that requires a bit of patience.

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