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Molten Chocolate Cakes
Molten Chocolate Cakes

Before you jump to Molten Chocolate Cakes recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Effect Your Health.

The one thing that some of you may already know is that by consuming the right foods can have a huge effect on your health. Its also wise to understand that there are foods that you will want to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have almost no nutritional value. On this page we shall be going over foods that you should be eating that can help you stay healthy.

While some of you like to have your snack foods, instead of reaching for the potato chips try getting some nuts. One of several health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Your body will use these kinds of fatty acids as a source for creating hormones which your body demands to stay healthy. The first thing you may not recognize is that several hormones that you need will only be able to be developed when you have these types of fatty acids.

By following a number of the suggestions above you will see that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to molten chocolate cakes recipe. You can have molten chocolate cakes using 14 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Molten Chocolate Cakes:
  1. Get for chocolate molten cakes
  2. You need 6 ounces semi sweet chocolate chopped, for best results use bar chocolate not chips
  3. Get 4 ounces unsalted butter (1 stick)
  4. Use 2 large eggs
  5. You need 2 large egg yolks
  6. You need 1/4 cup granulated sugar
  7. Take 1/8 teaspoon salt
  8. Take 2 tablespoons all purpose flour
  9. Provide 1/2 teaspoon vanilla extract
  10. Take confectioner's sugar for dustimg
  11. Get for garnishes
  12. Get as needed Strawberry or vanilla ice cream,
  13. You need as needed Whipped cream,
  14. Get Chocolate covered strawberries or any fruit
Steps to make Molten Chocolate Cakes:
  1. Preheat oven to 450. Spray 4 - 6 ounce ramekins well with bakers spray. Set them on foil lined baking sheet
  2. Melt the butter and chocolate in the microwave or over a double boiler until melted and smooth
  4. In a bowl beat eggs, egg yolks,sugar, vanilla and salt until pale andd thickened about 2 minutes
  5. Fold in the chocolate and flour into the eggs until just well combined
  6. Spoon into ramekins evenly and bake about 12 minutes until the sides are firm but the center is soft
  8. Let cool just 10 seconds then place a serving plate inverted on top of ramekin and flip over, dust top with confectioner's sugar
  9. Serve immediately with ice cream, whipped cream and strawberries
  10. These can be made up to 12 hours ahead and refrigerated unbaked. Be sure to bring to toom temperature before baking

Prepared by Jean-Georges Vongerichten himself for the Good Morning America show, this recipe is. Dessert is individual molten chocolate cakes. The best part about these little beauties is that the cake batter is. Molten chocolate cakes became famous for a reason: they're cakey on the outside with an irresistible center of warm dark chocolate flowing through the middle. The first time you try one.

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