Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect French Toast Baguettes with Shio-Koji recipe here. We also have wide variety of recipes to try.
Before you jump to French Toast Baguettes with Shio-Koji recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Most of us believe that comfort foods are terrible for us and that we must stay away from them. At times, if your comfort food is made of candy or other junk foods, this holds true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. Some foods actually do elevate your mood when you consume them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Your mood can really be helped by green tea. You knew it had to be included in this article, right? Green tea is rich in an amino acid known as L-theanine. Research has found that this amino acid induces the production of brain waves. This will improve your brain’s concentration while at the same loosening up the rest of your body. You were already aware that that green tea helps you be healthier. Now you know that green tea can improve your mood too!
So you see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try a few of these suggestions instead.
We hope you got insight from reading it, now let’s go back to french toast baguettes with shio-koji recipe. To cook french toast baguettes with shio-koji you need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook French Toast Baguettes with Shio-Koji:
- Use 2 slice Baguette
- Get 1 generous teaspoon Shio-koji
- Prepare 1 Egg
- Prepare 2 tbsp Milk
- Provide 1 Granulated sugar
- You need 10 grams Butter
Instructions to make French Toast Baguettes with Shio-Koji:
- Whisk together the shio-koji, eggs, and milk, then soak the baguette slices in it.
- Thoroughly immerse both sides.
- Sprinkle granulated sugar on the tops of the slices.
- In a heated pan, melt the butter, then fry the baguette slices, with the sugared side down.
- Flip them over, then sprinkle more granulated sugar and fry.
Soak bread slices in the egg mixture until saturated. Heat a lightly oiled frying pan over medium high heat. Everyone talks about how great sliced bread is, but there's nothing better than the taste of a just-baked loaf of crusty French bread. Like most beautiful things in life, however, the beauty of the baguette doesn't last. The next day, it's rock-hard, and good for very little except for croutons or breadcrumbs.
If you find this French Toast Baguettes with Shio-Koji recipe helpful please share it to your friends or family, thank you and good luck.
