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Cheese Garlic Bread
Cheese Garlic Bread

Before you jump to Cheese Garlic Bread recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.

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We hope you got benefit from reading it, now let’s go back to cheese garlic bread recipe. To make cheese garlic bread you only need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheese Garlic Bread:
  1. You need Soft french bread OR baguette bread
  2. You need Olive oil
  3. Get Minced Dried basil [to taste]
  4. Provide Powdered thyme [to taste]
  5. Get Pinch salt
  6. Provide 2 garlic cloves, minced
  7. Take Shredded Mozzarella cheese
  8. Prepare Shredded parmesan cheese (optional)
  9. Prepare Garlic paste
  10. Get Finely chopped fresh parsley
Instructions to make Cheese Garlic Bread:
  1. Preheat oven
  2. Slice bread into thick even round slices. Place bread, cut side up, onto a baking sheet and in a baking pan.
  3. IF USING SOFT BREAD, put the bread in the oven for 5 minutes to get a clean crisp.
  4. In a bowl, mix olive oil, minced garlic, salt, thyme and basil. Even out the flavors to your taste. Spread generously the mixture onto the whole surface of the bread, covering the sides so it won't burn.
  5. Place in oven for 5 minutes so that the flavors get soaked in.
  6. Spread garlic paste then sprinkle rhe cheeses, setting them into the bread so it wont fall off.
  7. Bake in oven for 10 minutes, until the cheese is melted but not turned into a brown color.
  8. To put the fresh parsley, remove from oven when the cheese starts to melt then sprinkle it, so that it won't wither then continue baking.

Top with Colby and mozzarella cheese. Quick Cheesy Garlic Bread is like the world's easiest and therefore BEST grilled cheese! Because when you need a cheesy bread fix, we want it now, now, now! The everyday version of the outrageous Cheese and Garlic Crack Bread, this is the perfect shape for dunking into soups and stews, or serve with a salad to make a meal. Make it once and you'll memorise it!

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