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Southern Style Brined Chicken
Southern Style Brined Chicken

Before you jump to Southern Style Brined Chicken recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

Most of us think that comfort foods are not good for us and that we must keep away from them. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods may be really nourishing and good for you. There are a number of foods that really can raise your moods when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Some grains are really wonderful for fighting off bad moods. Barley, millet, quinoa, etc are excellent at helping you have a happier mood. These foods can help you feel full for longer too, which can help your mood too. It’s easy to feel a little bit off when you feel hungry! The reason these grains can improve your mood is that they are not hard for your body to digest. These foods are easier to digest than others which helps kick start a rise in your sugar levels which in turn takes your mood to a happier place.

Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try some of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to southern style brined chicken recipe. To cook southern style brined chicken you only need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Southern Style Brined Chicken:
  1. Take 1 whole chicken (3-6 pounds)
  2. Prepare 8 quart stock pot
  3. Prepare 1 gallon water (cool tap water)
  4. Take 1/2 cup regular table salt
  5. Prepare 1 cup packed dark brown sugar
  6. Take 1 tbsp garlic powder
  7. Prepare 1 tbsp onion powder
  8. Get 1 tsp ground black pepper
  9. Prepare 1 lemon halved and squeezed into brine
Instructions to make Southern Style Brined Chicken:
  1. Please refer to my Southern Style Brined Oven Roasted Crispy Chicken recipe as a basis on how to cook this.
  2. Pour tap water and remaining ingredients into your stock pot. Stir and allow for the salt and sugar to dissolve. 10-20 minutes.
  3. Add chicken and and allow to soak in brine for at least 2 hours refrigerated. Overnight is optimal.
  4. If using boneless skinless breast or the like, 2-4 hours soaking is fine. Cook brined chicken as desired. Cut up and fried, roasted, smoked, grilled,etc. No matter how you choose to cook it, it makes a big difference taste wise. Enjoy
  5. Feel free to add any herbs that you like. Rosemary, Thyme, Basil, Oregano, Etc. Even add a bottle of your favorite beer. Have fun with it. This is also excellent for pork and turkey as well. There is no substitution for salt in this recipe.

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