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Crispy Fish Fillets sandwiches
Crispy Fish Fillets sandwiches

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We hope you got insight from reading it, now let’s go back to crispy fish fillets sandwiches recipe. To make crispy fish fillets sandwiches you need 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Crispy Fish Fillets sandwiches:
  1. Provide 4 fish fillets
  2. Take 4 baguette,or buns
  3. Take 1 cup salad dressing you like,or mustard and mayonaise
  4. Prepare vegetables
  5. You need 1 lettuce,chopped
  6. Get 1 onion,sliced
  7. You need 1 tomato, sliced
  8. Take 1 french fries to side,as needed
  9. Prepare flour batter soda water
  10. Provide 1 cold soda water
  11. Take 1 tsp salt and pepper to taste
  12. Take 1 bunch chopped coriander,or parsley
  13. Provide 2 tsp cayen seasoning
  14. You need 2/3 cup flour
Steps to make Crispy Fish Fillets sandwiches:
  1. Mix flour batter with chopped coriander or parsley,salt and pepper,mix well,slowly add soda water to check consistency,it should be thick enough to coat your fish while frying
  2. Prepare deep fry pan,oil should be enough to cover fish fillet
  3. Pat dry fish,seasoning by salt and pepper,dip in batter,fry until golden and crispy,then fry french fries,warm bread,while wait for french fries
  4. Buttered and warm baguette,buns,or bread and base it with vegetables
  5. Add i crispy fish fillets,top with some pickles,and your favorite sauce,side with frenchfries :)

Combine the milk, eggs, salt and pepper in a shallow bowl. Put the flour on a large plate. Combine the panko and seafood seasoning on. This fish sandwich made with crispy battered fish is a fish lover's dream come true! The fish is crispy on the outside, nice and moist on the inside, plus I serve the sandwich with the most delicious homemade tartar sauce.

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