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Simple dry fruits cake
Simple dry fruits cake

Before you jump to Simple dry fruits cake recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

One thing that some of you may already know is that by eating the right foods can have a substantial effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food spot. You will find that the nutrition in these types of is non existent and the unwanted side effects can be very bad. Because of this we are going to be going over the food items that you should be eating that will have a good effect on your health.

Now when it comes to the main food items that you have for dinner, you may want to make sure you are eating a good amount of fish, particularly salmon, and lean protein. You will notice that salmon is also rich in Omega-3 and various other nutrients. Protein is essential for your diet, however you do not need to eat a lot, as a 3 ounces is all you truly need. It’s also advisable to trim off any extra fat that you find on the particular meats that you plan to eat.

For those of you who want to get started living a much healthier life the tips above can help you do that. Also if you remove all the unhealthy food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to simple dry fruits cake recipe. To make simple dry fruits cake you need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple dry fruits cake:
  1. Prepare 3 eggs
  2. Prepare 1/2 cup sugar
  3. Take 1/4 cup refined oil
  4. You need 1 cup maida/All -purpose flour
  5. You need 1 teaspoon baking powder
  6. Prepare 1/2 teaspoon baking soda
  7. Use 4 tablespoon milk
  8. Use 1 teaspoon vanilla essence
  9. Provide as needed Chopped dry fruits
Steps to make Simple dry fruits cake:
  1. In a bowl put the eggs and beat it with a hand blender till fluffy and doubled in size
  2. While beating the eggs add the sugar gradually and after that add oil and again beat it,now place a sieve and add flour baking powder and baking soda and sift and pour into the batter and beat it by adding the milk gradually
  3. Now in a greased mould(6inch) pour the batter and bake it in a preheated oven at 190 degree celsius for about 40 to 45 minutes….
  4. Ready to serve

It keeps well so can be made well ahead of time. Pour in the boiled mixture and blend together. Pour into the prepared tin and smooth to make the top of the cake even. This easy Christmas fruitcake is perfect for the holidays. It's light, tender, and full of dried fruits and Are you a fruitcake lover?

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