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Before you jump to Maple-Dijon golden vinaigrette recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Will Effect Your Health.
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For people who want to begin living a healthier life the tips above can help you do that. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to maple-dijon golden vinaigrette recipe. To make maple-dijon golden vinaigrette you only need 4 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Maple-Dijon golden vinaigrette:
- Use 2 tablespoon Dijon mustard
- Get 4 tablespoon maple sirup
- Take 4 tablespoon apple cider vinegar
- Use 6 tablespoon avocado oil
Instructions to make Maple-Dijon golden vinaigrette:
- Mix all ingredients together in a glass bottle with plastic or corck cap.
- Use on salads or on cooked vegetables, as any other vinaigrette.
- Keep refrigerated.
- Shake well before each use.
- Enjoy!
It only takes a handful of easy to find ingredients to make, and with an immersion blender. For the vinaigrette: In a small bowl, whisk together the garlic, shallots, salt, pepper, maple syrup, mustard and vinegar. For the salad: Place the greens in a large bowl, drizzle with about half of the vinaigrette and toss to combine. Add as much of the remaining vinaigrette as desired and toss again. Syrup provides body and a rich, sweet base to the dressing.
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