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Before you jump to Simple fruit cake recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us think that comfort foods are not good for us and that we must avoid them. If your comfort food is candy or junk food this can be true. At times, comfort foods can be perfectly nourishing and good for us to consume. Some foods actually do raise your mood when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.
Green tea is wonderful for moods. You knew green tea had to be included in this article, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this particular amino acid can essentially stimulate brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You probably already knew it is not difficult to get healthy when you drink green tea. Now you know that it helps you to elevate your moods also!
So you see, you don’t need to stuff your face with junk food when you wish to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to simple fruit cake recipe. You can cook simple fruit cake using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Simple fruit cake:
- Take 250 g flour
- You need 250 g margarine
- Use 4 eggs
- Get 1 cup sugar
- Use 1 tablespoon baking powder
- Prepare 1 teaspoon baking soda
- Get Raisins fruit
- Take Lemon juice
- Get Vanilla essence
Instructions to make Simple fruit cake:
- First soak fruit (raisings) in lemon juice,In a bowl add margarine and sugar,mix,add whisked egg
- In another bowl sieve flour,baking soda and baking powder,then pour flour in egg mixture, add vanilla essence,then add soaked rainins,pour in baking pan and bake on 150° for like 30-35mins
- Serve when cool
You will discover other simple cake recipes in the next. Combine mixed fruits and brandy together. Substitute brandy with orange juice, if desired. This simple lighter fruit cake doesn't take days to mature. Ideally leave the cake a few days before eating, otherwise it can crumble easily when sliced fresh.
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