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Before you jump to Savory Tuna Fish Sandwich recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
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Citrus fruit will be one of the greatest things that you can have for your desserts, rather than having a piece of cake or ice cream. Citrus fruits also provide you with vitamin C, as well as other vitamins as well as minerals that can certainly help keep you healthy. Something you might want to try for one of your desserts will be to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
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We hope you got insight from reading it, now let’s go back to savory tuna fish sandwich recipe. To make savory tuna fish sandwich you only need 7 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Savory Tuna Fish Sandwich:
- Get 12 oz can of tuna (drained)
- You need 1 Soft boiled egg
- Prepare 1/2 cup chopped walnuts
- Use 1 tbsp dill pickle relish
- Prepare 2 tbsp Real Mayonaise
- Use 1/4 garlic powder
- Take 1/4 tsp salt and pepper
Steps to make Savory Tuna Fish Sandwich:
- Drain the liquid from tuna and empty in mixing bowl.
- Chop 1 soft boiled egg and add to the bowl.
- Mix in dill relish, walnuts, and mayonaise. Add salt, pepper, and garlic powder to taste.
- I like to serve this on toast with a slice of tomato and cheese. This tuna sandwich is savory and meaty. It's the only way I eat Tuna fish.
My preference instead is fish sauce or very finely minced anchovy, both of which have a fishy flavor that disappears into the tuna mix without a trace, save for a satisfyingly savory punch. This sandwich cake can be made with meat, fish, vegetables, pate, cheese or a combination of these and you can garnish it any way you like! Sprinkle some parsley over the spread and cover with bread. Repeat the process until you have used all bread slices (and used all the tuna mix). Whoever thinks tuna sandwiches are gross has clearly never tried this delicious and easy recipe!
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