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Easy Curry Teriyaki Mackerel
Easy Curry Teriyaki Mackerel

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We hope you got insight from reading it, now let’s go back to easy curry teriyaki mackerel recipe. You can cook easy curry teriyaki mackerel using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Easy Curry Teriyaki Mackerel:
  1. Use fillets, smallish Mackerel fillets
  2. Use Salt and pepper
  3. Prepare Flour
  4. Prepare *Sugar
  5. Get * Mirin
  6. Provide *Soy sauce
  7. Provide * Sake
  8. Prepare * Curry powder
Steps to make Easy Curry Teriyaki Mackerel:
  1. Combine the * seasonings. Make slits on the skin of the fillets and sprinkle salt and pepper on the flesh. Coat with flour and fry skin side down.
  2. After it has browned, flip over. Cover and continue cooking.
  3. After cooking through, turn down the heat to low. Wipe the frying pan with paper towels.
  4. Pour the * seasonings and let the sauce cling to the mackerel fillets.

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