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Before you jump to Chocolate frosting recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
Most of us believe that comfort foods are terrible for us and that we ought to avoid them. Often, if your comfort food is a sugary food or another junk food, this is true. Soemtimes, comfort foods can be very nutritious and good for us to eat. There are several foods that really can boost your moods when you consume them. When you are feeling a little down and are in need of an emotional boost, try some of these.
Put together a trail mix from seeds and/or nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is called the “feel good” chemical and it tells your brain how you should be feeling all the time. The more of this chemical in your brain, the better you’ll feel. Nuts, in addition to improving your mood, can be a super protein source.
Now you can see that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these tips instead.
We hope you got benefit from reading it, now let’s go back to chocolate frosting recipe. You can cook chocolate frosting using 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Chocolate frosting:
- Provide 1 cup white sugar
- Prepare 1/3 cup unsweetened cocoa
- Use 1 teaspoon vanilla
- Take 2 tablespoons butter
- Take 1/4 cup milk
Steps to make Chocolate frosting:
- Mix sugar and cocoa then stir in milk on a med high in a saucepan until comes to a boil
- Once reaches a boil remove from heat add vanilla and butter and stir
- Once cools you can use I pour mine on while still kinda warm.. An smooth out with knife
- Thickens as sits longer it sits thicker it gets… Fridge left over re use add teaspoon of milk microwave few seconds at time
How To Make Chocolate Ganache Frosting. Start with heating the cream (or milk) just until hot and starting to bubble. Place chocolate in a medium mixing bowl and pour the hot cream over it. This is my all-time favorite chocolate frosting recipe, and I think that once you try it it'll be yours, too! Coke frosting from this chocolate pudding cake can also go onto a warm cake.
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