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Curry Flavoured Chicken Breast Piccata
Curry Flavoured Chicken Breast Piccata

Before you jump to Curry Flavoured Chicken Breast Piccata recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been taught to believe that “comfort” foods are terrible for the body and have to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Soemtimes, comfort foods can be perfectly nourishing and good for us to eat. Several foods honestly do elevate your mood when you consume them. When you feel a little down and need an emotional pick-me-up, test out a couple of these.

Cold water fish are wonderful for eating if you are wanting to combat depression. Cold water fish like tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. DHA and omega-3s are two things that really help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can really help you overcome depression.

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these hints instead.

We hope you got benefit from reading it, now let’s go back to curry flavoured chicken breast piccata recipe. To make curry flavoured chicken breast piccata you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Curry Flavoured Chicken Breast Piccata:
  1. You need 1 Chicken breast
  2. You need 1 ★Egg
  3. You need 1/2 tbsp ★Katakuriko
  4. Prepare 1 tbsp ★Milk
  5. Take 2 tbsp ☆Ketchup
  6. Take 1/2 tbsp ☆Soy sauce
  7. Use 1/2 tsp ☆Curry powder
  8. Take 1 dash ☆Pepper
  9. Provide 1 Mayonnaise
Steps to make Curry Flavoured Chicken Breast Piccata:
  1. Cut the chicken breast in half lengthwise, and slice diagonally into pieces. Pound with a rolling pin and make it thinner. This helps the chicken become tender.
  2. Add the ☆ ingredients into a plastic bag and rub everything together to mix. Add the chicken breast from Step 1, and marinate for at least 1 hour in the fridge.
  3. Combine the ★ ingredients in a bowl. Add in the marinated chicken, and mix in the beaten egg.
  4. Heat up a frying pan. Swirl on some mayonnaise instead of oil to grease the pan, and fry the chicken breast from Step 3.

Chicken breasts are coated in Parmesan and pressure cooked in lemon butter sauce. One of the main ingredients for pressure cooker chicken piccata are capers. If you haven't used them in They give this Instant Pot chicken piccata its unique flavor. You can also use them in stews or salads or in. When you have boneless, skinless chicken breasts in the fridge or freezer, you know that dinner can be easy.

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