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Before you jump to Coffee Banana Cake Loaf recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
In general, people have been conditioned to believe that “comfort” foods are not good for the body and have to be avoided. Often, if the comfort food is candy or another junk food, this is very true. Otherwise, comfort foods may be really healthy and good for you. A number of foods really do boost your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.
Green tea is truly great for your mood. You knew green tea had to be mentioned, right? Green tea is rich in an amino acid called L-theanine. Studies have found that this amino acid actually stimulates brain waves. This helps focus your mental energy while at the same time calming your body. You likely already knew it is not difficult to be healthy when you consume green tea. Now you know that it helps you to raise your moods as well!
As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to coffee banana cake loaf recipe. You can cook coffee banana cake loaf using 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Coffee Banana Cake Loaf:
- Use melted unsalted butter
- Use mashed ripe bananas
- Get sour cream
- You need coffee liqueur
- Use instant espresso powder
- Prepare brown sugar and extra for topping
- Get large eggs
- Get all purpose flour
- Provide baking soda
- Get salt
Steps to make Coffee Banana Cake Loaf:
- Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside.
- Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix.
- Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife.
Banana nut lovers, they are addicting. Last for up to seven days in the frig and. It will make it easier to remove from the pan without it coming apart. This spiced banana loaf cake is a great dessert for banana lovers. The included vanilla icing makes a delicious glaze for the cake, but it could be served with a caramel dessert sauce or a dusting of powdered sugar as well.
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