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Before you jump to Upside Down Banana Cake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us think that comfort foods are not good for us and that we need to stay away from them. If your comfort food is candy or junk food this can be true. At times, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that, when you eat them, could better your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.
Cold water fish are great if you would like to be in a better mood. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two substances that boost the quality and function of the gray matter in your brain. It’s true: eating a tuna fish sandwich can seriously elevate your mood.
Now you know that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these suggestions instead.
We hope you got insight from reading it, now let’s go back to upside down banana cake recipe. You can have upside down banana cake using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Upside Down Banana Cake:
- Get For the cake batter:
- Get bananas mashed
- Get butter
- Prepare sugar
- Prepare eggs
- Take vanilla
- Use flour
- Provide baking powder
- Get salt
- You need milk
- Prepare For the caramel layer:
- Get butter
- Provide raw or brown sugar
- Get vanilla extract
- Get bananas sliced
Steps to make Upside Down Banana Cake:
- In a bowl, mix together the butter at room temperature and sugar, add the eggs and vanilla. Mix everything together.
- Add the flour, baking powder and salt along with mashed bananas and milk until it comes together.
- In a saucepan, to make the caramel layer, add the butter and raw or brown sugar, bring to a simmer and cook until your sugar has melted. Remove from the heat and stir in the vanilla.
- Preheat your oven to 350 degrees. Pour the sauce in the bottom of a 9" cake pan, arrange the slices of bananas over it.
- Pour the batter over the banana and caramel layer, and bake for about 40 minutes (it might take a little more or less time depending on your oven) or until fully cooked through.
- Allow it to cool for about 10 minutes, then invert it carefully on a platter.
- Allow it to cool for another 30 minutes, then slice and serve! If you slice it too soon without cooling it first, it might fall apart easily.
- Video on Upside Down Banana Cake is available on My Youtube Channel: www.youtube.com/c/IradaKitchen Enjoy! :)
It's rich and dense cake, but very moist at the same time. It's something between bread and a cake, different from this equaly delicious Custard Cake. Bake the banana upside down cake Pour your mixture into the baking dish on top of the cut bananas. It's ready when it's browned and a skewer inserted into the middle comes out clean (or with a few moist crumbs). Upside Down Banana Cake Because this starts with a cake mix, this is a fast and easy dessert to make.
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