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Rum Waffle
Rum Waffle

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We hope you got insight from reading it, now let’s go back to rum waffle recipe. You can have rum waffle using 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Rum Waffle:
  1. You need 3 cups flour
  2. Take 2 cups sugar
  3. Take 3 teaspoon rum extract
  4. Use 3 eggs
  5. Get 1 tespoon baking soda
  6. Take 1 1/2 teaspoon baking powder
  7. You need 2 tablespoon butter
  8. Prepare 1 teaspoon cream of tatar
  9. Get 2 cups water
  10. Use 1 teaspoon water
  11. You need 1/3 cup oil
Instructions to make Rum Waffle:
  1. In a medium size bowl add the 2 cups water and 2 cups sugar and mix it using a spoon for 5minutes.
  2. In a small bowl add the 3 eggs,2 tablespoon butter, 1/3 cup oil and the1 teaspoon water and mix it using a mixer in medium for 5minutes.
  3. Add sugar mixture and the egg mixture in a large bowl and mix it again using a mixer mix it for 5 minutes.
  4. After it mix add 3 cups flour, 1 teaspoon cream of tartar,1 1/2 teaspoon baking powder,1 teaspoon baking soda, and the 2 tablespoon butter and mix it again with a mixer for 10 minute or at least until it is combined.
  5. After it is mix at 3 teaspoon rum slowly to the mixture and then mix it up for 5 minutes
  6. Then using a ice cream scoop take 2 scoop of the batter and then you put them into the machine and cook it until golden brown or usually I cook it for 10 minutes.

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