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Mango banana cake
Mango banana cake

Before you jump to Mango banana cake recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Mostly, people have been conditioned to think that “comfort” foods are terrible for the body and must be avoided. Sometimes, if your comfort food is a sugary food or some other junk food, this is true. At times, comfort foods can be perfectly nutritious and good for us to consume. There are a number of foods that, when you eat them, could better your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Grains can be wonderful for overcoming a bad mood. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel happier. They can help you feel full for longer too, which can help your mood too. Feeling hungry can really make you feel terrible! The reason these grains can improve your mood is that they are not hard to digest. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.

So you see, you don’t need to eat all that junk food when you wish to feel better! Test out these suggestions instead!

We hope you got benefit from reading it, now let’s go back to mango banana cake recipe. To cook mango banana cake you only need 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Mango banana cake:
  1. Take Refined flour
  2. Use Sugar
  3. Get Butter
  4. Prepare Milk
  5. Take Vanilla extract
  6. Provide Mango
  7. Take Banana
  8. Take Baking soda
  9. Prepare Baking powder
Instructions to make Mango banana cake:
  1. Mix butter and sugar together with handmixer. Add flour, Baking soda and baking powder. Mix well. Add vanilla extract and milk. Mix well.
  2. Divide into two portions. Add Mango puree in one portion and banana puree in another. Mix well.
  3. In a greased pan add one Tablespoon from Mango portion and one tablespoon from banana portion. Repeat this.
  4. Bake it at 175degree for 40 minutes.
  5. Serve it with love.

In Thailand, khek ma-muang (mango cake), like the one featured in this recipe, is served at all the big hotels where chefs add This Thai mango cake recipe is fresh, fluffy, delicious, and fun to make. The ideal snack for beating sugary cravings in a healthier way. Very easy and quick to make - from cupboard to sofa in less than five minutes! MANGO BUTTERCREAM, BANANA CHOCOLATE CAKE with CHOCOLATE SEA SHELLS. And when mangoes join forces with some toasted coconut, ripe bananas, and white chocolate chips… well, I can safely say that it will be one fabulous recipe.

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