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Before you jump to Yogurt Waffle recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the different foods that you will find at all of those take out places. The foods that you will get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. In this posting we’re going to be going over foods that you need to be eating that can help you remain in good health.
Everyone likes to have dessert after their meals and if you are one of those individuals you may want to consider some citrus fruit. Along with vitamin C, you will discover that there are many other health benefits that you will find in these fruits. You may also want to put together a number of things like orange sections, shredded coconut blended with a teaspoon of honey.
Following some of the suggestions above you will find that you’ll be living a healthier life. Also if you eliminate all the processed foods that you should not be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to yogurt waffle recipe. To make yogurt waffle you need 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Yogurt Waffle:
- Use 3 tablespoons unsalted butter
- Provide 1 cup all-purpose flour
- You need 1/2 tablespoon sugar
- You need 1/2 teaspoon baking powder
- Provide 1/2 teaspoon fine sea salt
- Use 1/4 teaspoon baking soda
- Take 1/2 cup plain yogurt
- You need 1/2 cup milk
- Provide 2 large eggs
- Get 1 teaspoon vanilla extract
Instructions to make Yogurt Waffle:
- Melt butter either on the stove or in the microwave. Set aside.
- In a large bowl, whisk together flour, sugar, baking powder, salt, and baking soda. In a separate bowl, whisk together yogurt, milk, melted butter, vanilla extract and eggs. Fold wet ingredients into dry ingredients.
- Preheat a waffle iron and, using a pastry brush or paper towel, lightly grease the waffle iron. Cook waffles until golden and crisp. Grease the iron in between batches as needed.
- Serve waffles immediately as they are ready, or keep them warm in a 200 degree Fahrenheit oven until ready to serve.
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