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Before you jump to Best Fall Soup recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Are Going To Effect Your Health.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or even negatively. Something that you shouldn’t eat no matter what is the varied foods that you will acquire at all of those fast food places. These types of foods are packed with bad fat and also have very little nutritional value. You will be pleased to know that we are going to inform you of a few of the foods that you should be eating every day.
You have to remember your parents telling you to actually eat your vegetables, that is mainly because this is really important for a healthy and balanced body. You may already realize that the majority of of the vitamins you need everyday can be found in a variety of vegetables, but you will also be able to find essential potassium in vegetables as well. You will find that one of the vegetables we are referring to is broccoli, which is full of potassium. You will also realize that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.
For those who want to begin living a more healthy life the tips above will be able to help you do that. The one thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to best fall soup recipe. To cook best fall soup you only need 8 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Best Fall Soup:
- Use 2 cans chicken broth
- Provide 1/2 of one large beef smoked sausage (I used Eckrich's brand) cut in 1/2" slices, cut the slices in half
- You need 1/2 large tomato, diced, do not discard seeds/liquid
- Take 1/4 small yellow onion, sliced thinly
- Take 1 medium carrot, peeled and grated
- Use 1/2 head small cabbage, sliced thinly
- Use 2 tablespoons butter
- Take As needed Salt and pepper IN RESERVE
Steps to make Best Fall Soup:
- In a medium saucepan, melt the butter using medium-high heat
- When the butter begins to bubble, add the sausage slices and stir to coat the sausage with the butter
- Sauté the sausage, stirring frequently, until you begin to see it start to brown, then toss in the onions
- Keep sautéing until the onions soften, then toss in the carrots
- As the carrots cook, they will give off liquid
exactly what you want!stir occasionally for three minutes, then toss in the tomatoes, stir the mixture and let the tomatoes cook for 2 minutes - Now pour in the chicken broth, stir everything, and increase the heat a little until it begins to bubble
- When the broth bubbles, toss in the cabbage slices, you may have to press them down a little
- Cover the saucepan and let the soup simmer (not boiling!) for about 20 minutes or until the cabbage has completely softened
- Remove from heat and take a small taste to gauge the saltiness before adding any additional salt..the smoked sausage is salty! and you may not need to add any
- Serve with any type of crackers or bread
- Enjoy!
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