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Best Ever Potato Soup
Best Ever Potato Soup

Before you jump to Best Ever Potato Soup recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

For the most part, people have been trained to believe that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods can be super nourishing and good for you. There are some foods that, when you eat them, could improve your mood. If you are feeling a little bit down and you’re needing an emotional pick me up, try some of these.

Make several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to boost your mood. This is because these nuts are high in magnesium, which helps to boost serotonin production. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling all the time. The more of it in your brain, the happier you’ll feel. Nuts, along with bettering your mood, can be a super source of protein.

As you can see, you don’t need to eat all that junk food when you want to feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to best ever potato soup recipe. You can cook best ever potato soup using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Best Ever Potato Soup:
  1. Provide butter
  2. You need cream of mushroom soup
  3. You need cream of chicken soup
  4. Take cans chicken broth
  5. Take Velveeta cheese
  6. Take large onion chopped
  7. Get large baking potatoes peeled, diced and boiled til tender
  8. Get Optional: 1 lb of ground chuck browned and drained
Steps to make Best Ever Potato Soup:
  1. Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain.
  2. If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking.
  3. In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn.
  4. If the soup is too thick for your taste, thin it down with a little milk.
  5. If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!

In sauté pan, cook bacon until crisp. In large pot, saute onions and celery in butter until tender. Stir in mushroom soup, broth, potatoes, and seasoning. This Potato Soup is made with baby red potatoes, bacon, onion, celery, shredded cheese, flour and whipping cream to add a little thickness. Check out our roundup of the best sweet potato soup recipes out there, and try one out.

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