Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Instant pot sambar rice / sadham recipe here. We also have wide variety of recipes to try.

Instant pot sambar rice / sadham
Instant pot sambar rice / sadham

Before you jump to Instant pot sambar rice / sadham recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been trained to believe that comfort foods are not good and to be avoided. If your comfort food is candy or junk food this might be true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are several foods that really can improve your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

If you would like to fight depression, you should eat some cold water fish. Salmon, herring, tuna fish, mackerel, trout, etc, they’re all high in omega-3 and DHA. These are two things that really help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can actually help you fight depression.

So you see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to instant pot sambar rice / sadham recipe. To make instant pot sambar rice / sadham you need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Instant pot sambar rice / sadham:
  1. Take 1/2 cup rice
  2. You need 1/4 cup toor dhal
  3. Take 1/4 tsp tamarind paste
  4. Provide 1.5 tbsp sambar powder
  5. You need 2 tbsp oil and ghee
  6. Get 2 cups water
  7. Take 1 onion
  8. Take Veggies of your choice
  9. Take To taste Salt
Instructions to make Instant pot sambar rice / sadham:
  1. Soak rice and dhal with turmeric in water for 30 minutes
  2. Turn on sauté mode and add oil and chop onion
  3. Add onion and sauté. Make sure it’s hot and then add veggies and sauté for few minutes
  4. Now add bisibelabath powder and water
  5. Now add tamarind paste, rice and dhal. Add salt to taste and close the lid and keep in sealing mode
  6. Now set manual mode and set time to 14 minutes
  7. Let it normal pressure release. Add ghee now and check salt and serve hot with chips

Right now i am tasting this sambar sadham (suda suda) which i made it with ur recipe…Very happy 🙂 U rock as always. Sambar is South Indian lentil and vegetable stew made with lentils ,tamarind and unique blend spice blend together called sambar powder. Sambar rice, also known as sambar sadam is lentil and rice one pot spicy and flavourful South Indian dish. You can easily prepare in a pressure cooker or an instant pot. Incredibly easy and delicious sambar rice recipe that is vegan, gluten-free.

If you find this Instant pot sambar rice / sadham recipe valuable please share it to your close friends or family, thank you and good luck.