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The ingredients needed to make Chocolate ganache cake# vday:
- Prepare 1 cup malai
- Provide 1 cup milk powder
- Take 1 cup sugar
- Get 1 cup milk
- Get 2 cups maida
- Prepare 1 teaspoon bakjng powder and 1/4 tea spoon baking soda
- Provide For ganache 1pack of fresh creme,50 gms of butter, 200 gms dacho
Instructions to make Chocolate ganache cake# vday:
- First sieve dry ingredients
- Then in mixer add malai,milk powder and sugar.blend it and slowly add dry ingredients.on low flame bake cake for 45 mins.
- For ganache melt dark chocolate by double boiling method add 50 gms of butter and fresh cream.pour it slowly on cake and decorate
Chocolate ganache is the most versatile frosting you can make but white chocolate ganache can be a bit fussier than regular. Chocolate ganache, that amazing chocolate concoction we use for everything from truffles to glazes and layer cakes, is a simple enough thing. After all, it's just cream and chocolate, right? Chocolate Pound Cake with Chocolate Ganache. Chocolate Pound Cake with Chocolate Ganache is absolutely any chocolate lover's dream: a rich, dense cake recipe and a thick layer of.
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