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Made Simple Strawberry Milk Cookies
Made Simple Strawberry Milk Cookies

Before you jump to Made Simple Strawberry Milk Cookies recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.

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While most of you have been told repeatedly that vegetables are good for you, and there is a pretty good reason why. Potassium is one of the things that you will find in various vegetables, and naturally they also contain many various vitamins and minerals you will additionally need. One of the veggies that can provide you with the potassium you will need is broccoli. Something else you might like to try is the next time you make a salad try making use of spinach as an alternative to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

By simply following a number of the suggestions above you will find that you will end up living a healthier life. Something that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to made simple strawberry milk cookies recipe. To make made simple strawberry milk cookies you only need 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Made Simple Strawberry Milk Cookies:
  1. You need 50 grams Butter
  2. Get 10 grams Powdered sugar
  3. Use 20 grams Condensed milk
  4. You need 1 bar Rich strawberry chocolate
  5. You need 1 Egg yolk
  6. Provide 150 grams Cake flour
  7. Get 1 to preference Marshmallows
Steps to make Made Simple Strawberry Milk Cookies:
  1. Put powdered sugar in the butter and knead until soft, add condensed milk, and beat with an egg beater.
  2. Break apart the chocolate, place into a microwave safe container, and microwave for about 40 seconds until it melts.
  3. Add Step 1 to 2 and mix, add the egg yolk and stir more until it thickens.
  4. Sift in cake flour, and roughly mix. Cover your hand with a plastic bag and secure at the wrist with rubber bands, and mix until you can no longer see any flour.
  5. Turn the bag from your other hand inside out and cover the dough with it, and let sit in the fridge for more than 10 minutes.
  6. Stretch out the dough from the top of the bag, and cut open from the center. Cut into your desired shapes.
  7. Make the smiley face using a straw. Carve out an ellipse with the straw for the mouth. If excess pieces get stuck, blow from the other side (the pieces will fly so be careful).
  8. Fold the bag, stretch it out, and cut out shapes… Bake in an oven preheated to 355°F/180°C for 8 minutes.
  9. Cut a marshmallow and sandwich it between the cookies (for a 45 mm cookie, cut the marshmallow into about 1/3).
  10. Microwave for about 10 seconds while checking on it, and take it out once the top cookie has begun to rise (as if floating), and turn it off. Sandwich together firmly.

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