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Chocolate Ganache
Chocolate Ganache

Before you jump to Chocolate Ganache recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Mostly, people have been taught to believe that “comfort” foods are bad for the body and have to be avoided. But if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are several foods that really can boost your moods when you eat them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Make a trail mixout of various seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all wonderful for improving your mood. This is because these foods are loaded with magnesium, which helps to raise your production of serotonin. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling day in and day out. The more of it you have, the happier you are going to feel. Not just that but nuts, particularly, are a fantastic protein source.

So you see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let’s go back to chocolate ganache recipe. To make chocolate ganache you only need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Chocolate Ganache:
  1. Use 70 g chocolate
  2. Take 50 ml whipped cream
  3. Prepare for topping
  4. Prepare １pack of topping sugar(star shaped)
  5. Use 1 white chocolate pen
Instructions to make Chocolate Ganache:
  1. Chop chocolate into small pieces.Put them in a bowl.
  2. .Heat whippedcream over low heat until it comes to a boil.
  3. Immideately pour whipped cream into chocolate in a bowl. Stir until completely mixed and glossy.
  4. Pour the chocolate in a small cup.
  5. Decorate chocolate with topping sugar and pink chocolate pen. It's fun to decorate with these items.
  6. Let it cool in the refrigerator.

Reviews for: Photos of Chocolate Ganache. This chocolate ganache recipe is so easy. Pour hot cream over chocolate and whisk to make glaze, frosting or drips! Ganache is a chocolate dessert staple! Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream.

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