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We hope you got insight from reading it, now let’s go back to lisa's cheesy beef ranch hashbrown casserole recipe. To make lisa's cheesy beef ranch hashbrown casserole you need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lisa's Cheesy Beef ranch Hashbrown Casserole:
- Take 1 packages Hashbrowns
- Prepare 1 packages Ground beef chuck-cooked..you could also use chicken
- Take Shredded cheeses. I used Colby jack, and cheddar.
- Take 1 can MILD Rotel
- Provide 1 Onion diced
- Provide 1 Bell pepper diced small
- Provide 1/2 box Cream cheese
- Use 1/2 cup Butter-melted
- Take 1/2 cup Sour cream
- You need Garlic powder, onion powder, oregano/italian, s &p
- Prepare Optional tbsp or 2 ranch powder
- Provide As needed A1 sauce
Instructions to make Lisa's Cheesy Beef ranch Hashbrown Casserole:
- Preheat oven to 350. Cook ground beef. Tip: I also add just a little bit of A1 sauce, some of the onion and bell pepper to the ground beef while its cooking, too.
- Mix thawed hashbrowns and about 1/2 cup butter, onion, bell pepper, seasonings.
- Mix Mild rotel, sour cream, softened cream cheese, cooked beef.
- Add the hashbrown mixture to the beef mixture, and stir it all together. Add some of the shredded cheeses.and stir all up again.
- Put in a baking dish, sprayed with Pam and sprinkle more shredded cheese on top. Then bake until done.
CHEESY HASHBROWN CASSEROLE is a staple at all of our holiday dinners! It's simple to throw together with ingredients that you likely already have in your kitchen and it's always one of the first foods to get eaten. Everyone loves this hashbrown casserole recipe! This easy, cheesy hash brown casserole is quick to prepare and tastes good for breakfast and its hearty This chicken bacon ranch pasta is a delicious, cheesy, pasta dish, covered in a delicious white ranch sauce, lots of cheese, chicken and bacon! Welcome to the world of Cheesy Hash Brown Casserole goodness!
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