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Before you jump to Sweet Hambone Soup recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Most of us think that comfort foods are not good for us and that we have to avoid them. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Otherwise, comfort foods can be super healthy and good for you. There are several foods that, when you eat them, could boost your mood. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.
Grains can be great for driving away a terrible mood. Barley, millet, quinoa, etc are terrific at helping you be happier. They help you feel full also which can really help to better your mood. Feeling famished can really bring you down! These grains can help your mood elevate as it’s not at all difficult for your body to digest them. They are easier to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.
You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try a few of these tips instead.
We hope you got insight from reading it, now let’s go back to sweet hambone soup recipe. You can cook sweet hambone soup using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Sweet Hambone Soup:
- Take Strips Of Thick Smoked Bacon
- Get Garlic Cloves, Minced
- Take Chopped Onion
- Take Chicken Broth
- Prepare Crushed Tomatoes, Juice and All
- Get Meaty Ham Bone
- You need A Few Big Squirts Of Ketchup
- You need Canned Cannellini Beans, Drained and Rinsed
- Take Chopped Ham (saved from your holiday ham)
- You need Chopped Carrots
- Use Chopped Celery
- You need Cubed Potatoes
- Get Cabbage, Chopped
- Take Brown Sugar, Adding a bit at a time to reach desired sweetness
- Prepare Ginger Powder
- Provide tsp. Dried Mustard
- Provide tsp. salt
- Get Ground Black Pepper To Taste
- You need Noodles Of Choice
Steps to make Sweet Hambone Soup:
- Heat a large stock pot on stove. Add the bacon and cook until crisp. Remove and drain on paper towels.
- Add onions and garlic to pot. Saute about 5 minutes.
- Add remaining ingredients, including chopped up bacon. Bring to boil. Then turn down to simmer about 2-4 hours.
- Remove bone before serving. Serve with your favorite noodles (I used small shells) and a nice crusty bread! Enjoy!
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