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The ingredients needed to prepare Red kidney bean soup with smoked ham:
- Prepare 400 g red kidney beans
- You need 300 g smoked ham, cut to small pieces
- Provide 3 tbsp oil
- Prepare 2 tbsp flour
- Prepare 1 tsp paprika powder
- Use 1 small onion
- Provide 2 cloves garlic
- Provide 2 large carrots
- Use 2 large parsnips
- Get salt (bear in mind the ham is already salted)
- Prepare pepper
- Get chilli (optional)
- Use sour cream (optional)
- Prepare For the pasta:
- Prepare 1 egg
- Use flour
- Take pinch salt
- Use pinch turmeric
Steps to make Red kidney bean soup with smoked ham:
- In a large saucepan soak red kidney beans in cold water 6 -8 hours or over night. In the same water boil the beans gently until half cooked, then add the smoked ham, and sliced vegetables. Simmer until almost cooked. In the meantime prepare your pasta. Combine flour, egg, pinch of salt, and pinch of turmeric and Knead it into a firm dough. Grate the pasta (sprinkle with flour often so it won't stick), spread out on a towel or plate, and let it dry.
- Finely chop onion and crush garlic fry both in oil until golden, then add flour and stir continuously for a minute or two be careful not to burn it. Remove from heat and sprinkle with paprika powder, add a little water and pour it into the boiling soup. Let it simmer gently for 5-10 minutes, by this time the soup is cooked. Next, add the pasta and cook until pasta is soft. Season to taste add chilli if like it hot and serve with a little sour cream (optional) and sliced bread roll. Enjoy.
When we discovered smoked turkey thighs and drumsticks at You'll notice we also add red lentils, which completely break down giving the soup a thick, hearty consistency. We find red lentils create a. This highly seasoned kidney bean soup with ham and andouille sausage is served garnished with cooked white rice Reviews for: Photos of Cajun Style Red Bean and Rice Soup. Used smoked sausage & red beans instead of kidney. I did pick out the fat pieces from the bacon as it floated to. canned, red Kidney beans (drained and rinsed).
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