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We hope you got benefit from reading it, now let’s go back to super easy chocolate cake recipe. To make super easy chocolate cake you only need 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Super Easy Chocolate Cake:
- You need <Dry Ingredients>
- Prepare & 1/3 cups Self Raising Flour
- Get BC Soda
- You need Cocoa Powder
- Use Sugar
- Get <Wet Ingredients>
- Get Butter Milk
- Provide Butter *melted
- Provide Eggs
- Take Vanilla Extract
Instructions to make Super Easy Chocolate Cake:
- Preheat the oven to 180°C. Line the base of a cake tin with baking paper and grease the sides.
- In a large bowl, mix and shift all dry ingredients well. Add wet ingredients and mix very well until the texture is like chocolate mousse.
- Pour the mixture into the prepared cake tin and bake for 50 to 60 minutes. Stand for 5 minutes before turning out onto a wire rack to cool.
- I sliced the cake in half and sandwiched Chocolate Ganache for the above photo. - *Note: Chocolate Ganache can be easily made by mixing dark chocolate and warmed cream. See my 'Chocolate Ganache' recipes at http://www.hirokoliston.com/chocolate-ganache/
Get our best recipes for chocolate cake and no-fail fudge frosting. The Best EASY Chocolate Cupcakes are moist, have a tender crumb, are deeply chocolatey and made without an electric beater. These were light, fluffy, moist and chocolaty. By far the easiest recipe and best tasting I've made. Can I double or triple this recipe to make a layer cake?
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