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Easy and Healthy chocolate cake
Easy and Healthy chocolate cake

Before you jump to Easy and Healthy chocolate cake recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit As Well As Healthy.

Something that some of you may already know is that by consuming the right foods can have a huge effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food spot. You will see that the nutrition in these kinds of is non existent and the negative effects can be very bad. You will be happy to know that we are going to tell you a few of the foods that you should be eating every day.

Most of your meals should also contain fish including salmon or perhaps lean proteins, as these will also be in a position to help your health. The beauty of salmon is that together with other nutrients it’s also loaded with Omega-3. Then when it comes to lean protein, you should bear in mind that you only need to have about 3 ounces to get your daily requirements. To be able to limit your fat intake you should cut off any obvious fat before you cook the meats.

By simply following some of the suggestions above you will see that you’ll be living a healthier life. The pre packaged highly processed foods that you can find in any store is additionally not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to easy and healthy chocolate cake recipe. You can cook easy and healthy chocolate cake using 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Easy and Healthy chocolate cake:
  1. Get 1/4 tsp baking powder
  2. Take 50 grams cake flour
  3. Provide 30 grams white sugar
  4. Provide 45 grams olive oil
  5. Get 2 each eggs
  6. You need 120 grams melted 70% dark chocolate
Steps to make Easy and Healthy chocolate cake:
  1. pre heat your oven with 175 degrees(Celsius) for 10 minutes
  2. mix 2 eggs with sugar evenly
  3. add the baking powder and cake flour after screened
  4. add the melted chocolate and olive oil, then, slowly mix all of them
  5. apply a coat of oil or cake flour on the bottom of the cake mold
  6. pour the batter into the mold, and bake it with 210 degrees(Celsius) for 20 minutes

There is NO oil needed for this chocolate cake! Love chocolate and rich, gooey chocolate cake? Try one of our ideas for all occasions, including triple chocolate caramel, flourless truffle and decadent fudge cake. Our chocolate cakes use cocoa powder, dark chocolate and more for ultimate indulgence. These Healthy Chocolate Cupcakes have just TWO ingredients and are deliciously moist, chocolatey, and downright decadent!

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