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Quick and Easy Chocolate Pound Cake
Quick and Easy Chocolate Pound Cake

Before you jump to Quick and Easy Chocolate Pound Cake recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us believe that comfort foods are terrible for us and that we should avoid them. If your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether healthy and it’s good for you to consume them. Some foods really do improve your mood when you eat them. When you feel a little down and are in need of an emotional boost, test out a few of these.

It’s not difficult to drive away your bad mood when you are eating grains. Quinoa, millet, teff and barley are all really wonderful for helping raise your happiness levels. They help you feel full also which can truly help to better your mood. Feeling starved can be awful! These grains can help your mood elevate since it’s easy for your body to digest them. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, improves your mood.

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Test out these tips instead!

We hope you got insight from reading it, now let’s go back to quick and easy chocolate pound cake recipe. To cook quick and easy chocolate pound cake you only need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Quick and Easy Chocolate Pound Cake:
  1. Use Chocolate bar (Ghana chocolate black)
  2. Get Vegetable oil
  3. Take Hot chocolate mix or cocoa powder
  4. You need Sugar
  5. Provide Pancake mix
  6. Take Egg
  7. Provide Milk
Steps to make Quick and Easy Chocolate Pound Cake:
  1. Melt the chocolate bar. Add the vegetable oil, and mix.
  2. Add the pancake mix, instant cocoa mix, and sugar to Step 1, then mix with a whisk.
  3. Add the egg to the Step 2 mixture, and mix with the whisk. Then add the milk and mix some more.
  4. Pour the Step 3 batter into the pound cake mold lined with parchment sheet, and bake in the oven for 20 ~ 30 minutes at 180℃.
  5. When you insert a toothpick, if it comes out clean, it's done.
  6. When cooled, if you sprinkle on powdered sugar, doesn't it look like a second cousin of gateau au chocolat?
  7. I made it quickly for a snack the other day. It had been a long time since I cooked it last. The taste was great!
  8. I baked in cups. It only made 4 pieces.

And remember, just like chocolate, each brand of Dutch processed. This chocolate pound cake recipe comes from one of my favorite go-to cookbooks, the Church of the Holy Spirit Cookbook. My mom gave it to me as a I can't stress enough that this chocolate pound cake needs to be made with room temperature ingredients. This will ensure easier mixing and helps. Keywords:: pound cake recipe, cookies and cups, butter cake, bundt cake, how to make pound cake, why is it called pound cake, best pound cake recipe, easy.

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