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Homemade Cinnamon Roll
Homemade Cinnamon Roll

Before you jump to Homemade Cinnamon Roll recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Most of us think that comfort foods are terrible for us and that we should keep away from them. At times, if the comfort food is candy or some other junk food, this holds true. Otherwise, comfort foods can be really nourishing and good for you. There are some foods that actually can improve your moods when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Grains can be good for fighting a terrible mood. Millet, quinoa, barley, etc are terrific at helping you have a happier mood. They fill you up better and that can help elevate your moods as well. It’s not difficult to feel low when you are starving! These grains can improve your mood because it’s easy for your body to digest them. You digest them faster than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you realize that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to homemade cinnamon roll recipe. You can have homemade cinnamon roll using 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Homemade Cinnamon Roll:
  1. You need Dough:
  2. Get 2 3/4 cups all-purpose flour or bread flour
  3. Get 1/4 cup sugar
  4. Use 2 tbsp. unsalted butter
  5. Take 1 egg
  6. You need 1 package instant yeast (or 2¼ tsp. of active dry yeast)
  7. You need 1/2 cup water
  8. Take 1/4 cup milk
  9. Get 1 tsp salt
  10. You need Filling:
  11. Use 2/3 cup brown sugar
  12. Provide 1/4 cup (1/2 stick) butter
  13. Get 1 tbsp. ground cinnamon
  14. Provide 1 tsp. vanilla extract
Steps to make Homemade Cinnamon Roll:
  1. Mix 1/4 cup of milk and 1/4 cup of water, * lukewarm, then add a tsp of sugar. Add the yeast. Make sure that the milk solution is not too hot because it's going to kill the active yeast. Wait for it to rise. Add dry ingredients and the milk solution with yeast if it already gets bubbly. Wait for an hour for them to double the size. Cover with a towel or foil. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling. Prepare in a baking pan.
  2. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.
  3. After an hour, knead the dough as needed. Roll them to flatten and brush with butter. Add the filling.
  4. Prepare in a baking pan.
  5. Bake in preheated oven 375 degrees F. for 15 to 20 minutes until golden brown on the top.

The BEST homemade cinnamon roll recipe! I make these homemade cinnamon rolls every year for the holidays. Soft, gooey, and easy to make, they're always a hit with family and friends! The BEST cinnamon rolls in the WORLD. Big, fluffy, soft and absolutely delicious.

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