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Easy Chocolate Scones
Easy Chocolate Scones

Before you jump to Easy Chocolate Scones recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Effect Your Health.

Many men and women do not understand that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food place. You will find that the nutrition in these types of is non existent and the negative effects can be really bad. This is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.

Although some of you like to have your snack foods, rather than reaching for the chips try getting some nuts. You will come to discover that these snack items are loaded with Omega-3 and Omega-6, although some nuts and also seeds will have a lot more than others. Omega-3 and also Omega-6 are known as essential fatty acids and they’re essential because your body uses these fatty acids to keep your hormone levels where they should be. If you do not get the fatty acids you will need your body will actually not be able to generate a few of the hormones that it requires.

For people who want to start living a more healthy life the tips above can help you do that. One thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to easy chocolate scones recipe. To cook easy chocolate scones you need 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Easy Chocolate Scones:
  1. Use 100 grams Cake flour
  2. Use 100 grams Bread (strong) flour
  3. You need 6 grams Baking powder
  4. Take 30 grams Sugar
  5. Provide 50 grams Margarine or butter
  6. You need 100 ml 1 egg + milk (measuring cup)
  7. Get 15 pieces Chocolate bar
Instructions to make Easy Chocolate Scones:
  1. [For home use]. Add the chocolate before adding heavy cream at Step 4.
  2. Put the cake flour, bread flour, baking powder and sugar into a food processor to switch on. It's like sieving the dry ingredients.
  3. Add the margarine or butter to blend together.
  4. Beat the egg in a measuring cup, add 100 ml of milk, and continue mixing. Leave some for glazing.
  5. Add 1/3 of egg mixture into 3, and blend until everything comes together. When the mixture turns heavy, stop the processor.
  6. Cut the chocolate into 2-3 pieces.
  7. Take the dough out from the processor and place on a plastic wrap. Put the chocolate in, and fold over several times. Wrap the dough to rest for 20-30 minutes in fridge.
  8. Roll out the dough to 2 cm thick. Cut into squares, triangles, or any shape with a knife. It will be easier to roll between plastic wrap.
  9. If you want a glaze, add milk to the measuring cup and spread on each cut dough. Bake for 17-18 minutes at preheated oven at 200ºC.
  10. If you want to make chocolate scones without egg, Check out. - - https://cookpad.com/us/recipes/143710-egg-free-easy-scones

A great treat for the morning, afternoon, and evening. Drizzle on top of the scones (optional). This Easy Mocha Chocolate Scones recipe is the best scones recipe ever! How to make Chocolate Chip Scones. Begin by combining the dry ingredients in a large bowl, then whisk to blend.

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