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Easy Chocolate Cupcakes
Easy Chocolate Cupcakes

Before you jump to Easy Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

One thing that some of you may already know is that by ingesting the right foods can have a substantial effect on your health. You should also comprehend that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These kinds of foods are filled with bad fat and also have hardly any nutritional value. For this reason we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Your main meals should also contain fish such as salmon or lean proteins, as these will also be able to help your health. You will see that salmon is additionally rich in Omega-3 and other nutrients. Now when you decide to have a steak for dinner one thing you should remember is that 3 ounces will present you with all the protein you’ll need for the day. Furthermore before preparing your steak you really need to trim the fat that you can see from it to keep from taking in extra fat.

Following a few of the suggestions above you will notice that you can be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to easy chocolate cupcakes recipe. You can cook easy chocolate cupcakes using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Easy Chocolate Cupcakes:
  1. Provide 90 grams Cake flour
  2. Prepare 10 grams Pure cocoa powder
  3. Take 1 tsp Baking powder
  4. Get 40 grams Butter
  5. You need 15 grams Artificial sweetener (or 50 g of sugar)
  6. Take 1 Egg
  7. You need 60 ml Milk
  8. Use 30 grams Chocolate chips
Instructions to make Easy Chocolate Cupcakes:
  1. Combine the cake flour, cocoa powder, and baking powder, then sift. Preheat the oven to 170℃.
  2. Put the butter in a heatproof bowl, microwave for about 30 seconds, and cream. Add the artificial sweetener and mix well.
  3. Break the egg into the bowl from Step 2, and mix. Add the milk, and mix some more.
  4. Add the Step 1 dry ingredients to Step 3 in 2 ~ 3 batches, and mix. (Use a rubber spatula to mix in the dry ingredients.)
  5. When the mixture is no longer floury, add the chocolate chips, and mix lightly.
  6. Transfer all the Step 5 batter into an icing bag, and squeeze the batter into cupcake liners (Don't use a nozzle).
  7. Bake in the oven preheated to 170℃ for 15 minutes.
  8. And they're done.
  9. If you use sugar, they will look like this.

This super easy recipe will surely become your. Easy to make, unusually moist chocolate cupcakes and no mixer required! No eggs either, the recipe uses a combo of baking soda and vinegar for leavening. Mix up these One-Bowl Easy Chocolate Cupcakes in minutes. They're moist, delicious and come out of the oven with beautiful domed tops!

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