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Eggless easy brownie cake
Eggless easy brownie cake

Before you jump to Eggless easy brownie cake recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Mostly, people have been conditioned to think that “comfort” foods are terrible for the body and need to be avoided. At times, if your comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are some foods that, when you eat them, could boost your mood. When you are feeling a little down and need an emotional pick-me-up, test out a few of these.

Cold water fish are great if you wish to be in a better mood. Cold water fish including tuna, trout and wild salmon are high in DHA and omega-3s. DHA and omega-3s are two things that promote the quality and the function of your brain’s gray matter. It’s true: chomping on a tuna fish sandwich can really help you overcome depression.

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let’s go back to eggless easy brownie cake recipe. You can have eggless easy brownie cake using 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Eggless easy brownie cake:
  1. Prepare dark chocolate
  2. Use butter
  3. Prepare curd
  4. You need vanilla extract
  5. Take +1/2 cup maida
  6. You need cocoa powder
  7. Use baking powder
  8. You need baking soda
  9. Use salt
  10. Use milk
Steps to make Eggless easy brownie cake:
  1. Firstly, roughly chop 200 grams dark chocolate.
  2. Pour the melted butter over chocolate.
  3. Stir continuously until the chocolate melts completely
  4. Now add in 1 cup sugar and stir well until sugar dissolves.
  5. Also, add ¼ cup curd and 1 tsp vanilla extract. - - stir well until the mixture turns smooth and silky.
  6. Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
  7. Place the sieve and add in 1½ cup maida, ¾ cup cocoa powder, ½ tsp baking powder, ¼ tsp baking soda and ¼ tsp salt.
  8. Mix well using cut and fold method. - - now add ¼ cup milk and mix until the batter is a smooth thick consistency. do not over mix as the cake turns rubbery and chewy.
  9. Transfer the cake batter into the square cake mould. - - bake the cake at 180 degree celsius or 356 degrees fahrenheit for 30 minutes.
  10. Finally, enjoy eggless brownie cake cutting into the shape of your choice.

These brownies are more cake-like One of my favourite kinds to make at home is the softer cake-like brownies. I usually use my easy basic brownie recipe with different variations. A simple recipe to make eggless chocolate brownies using an egg substitute and walnuts. This easy eggless brownies recipe from scratch replaces eggs with applesauce and coconut oil. This eggless fudge brownie recipe is very soft and The worst were eggless brownies with self raising flour because they had a cake- like texture.

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