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Easy Ice Cream Cake
Easy Ice Cream Cake

Before you jump to Easy Ice Cream Cake recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. Something that you should not eat no matter what is the various foods that you will find at all of those fast food places. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nourishment. In this post we shall be going over foods that you need to be eating that can help you remain healthy.

Everyone likes to have dessert following their meals and if you are one of those folks you may want to consider some citrus fruit. Together with vitamin C, you will find that there are lots of other health benefits that you will find in these kinds of fruits. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a mild honey dressing.

For those of you who want to begin living a much healthier life the tips above will be able to help you do that. One thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to easy ice cream cake recipe. You can cook easy ice cream cake using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Ice Cream Cake:
  1. Provide 1 Full box of chocolate zingers, unwapped
  2. You need 2 cup Ice cream (I used mint chocolate chip)
  3. Get 12 Oreo cookies crushed, and divided
  4. Get 2 cup Whipped topping
  5. Use 1/2 tsp Mint extract, optional( if you're using a different kind of ice cream omit this)
Steps to make Easy Ice Cream Cake:
  1. Line a loaf pan with plastic wrap
  2. Place 6 Zingers at the bottom of the pan frosting side up
  3. Top with ice cream, then half of the cookie crumbs
  4. Place 6 more Zingers on top of that and press down
  5. Cover with plastic wrap and freeze for at least 3 hours
  6. Mix whipped topping and mint extract
  7. An hour before serving remove from freezer and invert onto serving plate. Frost top and sides with whipped cream, then the rest of the crushed cookies return to freezer until ready to serve

Gently fold the wheat flour and baking powder mixture in the ice cream. The batter will be sticky but smooth mixture. Transfer to the prepared baking tin. Ideas for your Ice Cream Cake Try slices of Panettone in whatever alcohol you like, with vanilla ice-cream with candid fruit in the middle and a few pistachios. Or try ginger cake with lemon ice-cream and meringue and lemon curd… really whatever you fancy!!!) The classic DQ ice cream cake gets a homemade makeover from Brown Eyed Baker.

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